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Crocks & Pots

This winter, take the time to prepare something simple, warm and delicious.



(page 1 of 5)

January is a great time for food in a bowl. Crocks, pots, bowls and vessels steaming with nourishing soups and hearty stews are the perfect antidote to the cold weather and a comforting alternative to the highfalutin presentations of Christmas past. These one-pot wonders are easy on the wallet while deeply satisfying in taste, coaxing out flavor with slow, hands-off cooking. The best part is that they taste better with time, so prepare them in advance to enjoy during the school week or tote up to the mountains for après-ski dining. Click through to each page for recipes for each one-pot wonder.

*Pots courtesy of Terrestra
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