Got Milk? Here are 5 Nondairy Alternatives

Plant-based milks are a good nondairy alternative

We’ve all seen the ads touting the benefits of milk — lots of calcium, happy cows, happy humans — yet dairy milk sales are down even as nondairy milk sales climb. More consumers are turning to plant-based alternatives, milks made from soy, nuts, rice, coconut and even oats, for lifestyle and health reasons, moving these alt-milks into the mainstream. Do plant-based milks have nutritional benefits comparable to those of dairy milk? Here’s a look. (All stats based on an 8-ounce serving.)

Photo by Irene Kredenets on Unsplash

Whole Organic Cow’s Milk

Nutrition: Calories 161; carbs 11 grams; protein 8 grams; fats 9 grams

Pros: 300 grams of calcium per serving; satisfying balance of protein, fat and carbo- hydrates; nothing added or taken away; creamy; smooth texture; organic

Cons: Dairy milk fat is mostly saturated fat; livestock-raising can be hard on the environment; lactose and dairy protein, or casein, can be hard to properly digest

Forager Organic Cashewmilk

Forager Unsweetened Cashew Milk

Nutrition: Calories 50; carbs 4 grams; protein 1 gram; fats 3.5 grams

Pros: Creamy; smooth texture; 0 grams sugar; USDA organic; certified vegan

Cons: Contains some saturated fat from coconut and cashew; not a significant source of calcium; not locally grown

Oatly Oat Milk

Oatly Oat Milk

Nutrition: Calories 143; carbs 15 grams; protein 2.3; fats 6.4 grams

Pros: About 275 mg calcium from added calcium carbonate and calcium phosphate; creamy,
smooth texture; mild flavor

Cons: Contains dipotassium phosphate (a form of salt)

Rice Dream Original

Rice Dream Original Classic Rice Drink

Nutrition: Calories 120; carbs 23 grams; protein 1 gram; fats 2.5 grams

Pros: Made from organic brown rice; low in fat; light, sweet flavor

Cons: 100 mg sodium from added sea salt; less creamy than other nondairy milks

Three Trees Milk

Three Trees Original Almond Milk

Nutrition: Calories 100; carbs 3 grams; protein 4 grams; fats 9 grams

Pros: Contains only organic almonds and water; made with organic almonds sourced from California and Spain; almonds are a natural source of calcium

Cons: One serving equals about one-third of the average person’s recommended daily intake for fats

So Delicious Coconut Milk

So Delicious Unsweetened Coconut Beverage

Nutrition: Calories 45; carbs 2 grams; protein 0 grams; fats 4.5 grams

Pros: Made from organic coconut milk; added calcium (tricalcium phosphate); vitamin D and other minerals; creamy, smooth texture; sweet flavor

Cons: Coconuts cannot be grown locally and must be transported over large distances; contains some saturated fat from coconut

Chrisitina Mueller

Christina Mueller is a long-time Bay Area food writer. She hails from the East Coast and has spent way too much time in South America and Europe. She discovered her talent as a wordsmith in college and her love of all things epicurean in grad school. She has written for Condé Nast Contract Publishing, Sunset, and the Marin Independent Journal, among others. She volunteers with California State Parks and at her childrens’ schools, and supports the Marin Audubon Society, PEN America, and Planned Parenthood. When she is not drinking wine by a fire, she is known to spend time with her extended family.