Open since 2006, the swanky Presidio Social Club is housed in a meticulously restored 1903 military barrack. Longtime restaurateur and owner Ray Tang worked with architect Olle Lundberg (Slanted Door, The Moss Room, Larry Ellison’s San Francisco residence) to keep the art deco integrity of 563 Ruger, while adding interesting elements such as bare light bulbs and a 45-foot-long marble bar. I chose this Presidio location for a recent birthday gathering because I love their cocktails, it was easy to get to from Marin and parking was not an issue. Once we arrived, I wished I had reserved one of the patio tables in the private garden, however if we had, we wouldn’t have enjoyed the company of the charmingly abusive waiter assigned to our table. How often does a male waiter tell a female patron that he could be her son? Then tell her to stop talking. Unfortunately he was right on both counts. On the upside, he did bring us an amazing taste of a fresh potato (and something) soup, and their famous deviled eggs – neither of which we had ordered and offered excellent menu selections. He was forgiven.
Presidio Social Club is open for brunch, lunch and dinner, 415.885.1888, presidiosocialclub.com
|
|
|
|
|
|
Mimi Towle has been the editor of Marin Magazine for over a decade. She lived with her family in Sycamore Park and Strawberry and thoroughly enjoyed raising two daughters in the mayhem of Marin’s youth sports; soccer, swim, volleyball, ballet, hip hop, gymnastics and many many hours spent at Miwok Stables. Her community involvements include volunteering at her daughter’s schools, coaching soccer and volleyball (glorified snack mom), being on the board of both Richardson Bay Audubon Center. Currently residing on a floating home in Sausalito, she enjoys all water activity, including learning how to steer a 6-person canoe for the Tamalpais Outrigger Canoe Club. Born and raised in Hawaii, her fondness for the islands has on occasion made its way into the pages of the magazine.