Within a crowded waiting room, a middleaged man in work clothes is checking in for his dental appointment; a kid in soccer shorts is about to get a sports physical; and a soon-to-be-mom is there for her prenatal care consultation. The Marin City Health and Wellness Center is a FQHC, a federally qualified health center, whose mission is “to provide primary medical, dental and behavioral health care to patients living in Southern Marin and San Francisco.” Last year, more than 3,400 patients availed themselves of the center’s services in almost 11,300 visits.
In addition to support from the federal government, the Health and Wellness Center receives help from dozens of individual Marin philanthropists, as well as the Marin Community Foundation, Marin General Hospital, Marin Housing Authority, Blue Shield of California, Good Earth and Whole Foods. It was also the only beneficiary this year of a county grant aimed at treating opioid addiction. The center, with 44 employees, operates on an annual budget of just over $5 million.
And in the middle of it all is CEO JayVon Muhammad, an exuberant 44-year-old mother of three and grandmother of three more, who oversees the entire operation. Currently, Muhammad lives in San Pablo but is determined to someday move to Mill Valley.
Can you tell us about your childhood, early years and current family arrangement? My mother was a drug addict for most of my life; she’s been clean now for about six years. And my father was a drug dealer. But that’s not as strange as it may sound; in the neighborhood where I grew up, most folks were involved with drugs. In the 1980s, crack cocaine is what devastated most [such] neighborhoods, and Hunters Point, where I spent many of my teen years, was no exception. When I was born, all my family lived in the Fillmore, but when that got gentrified some of my family moved out to the East Bay, some to Sacramento, and my immediate family moved to Hunters Point. I have 11 sisters. They’re really half sisters: we all grew up together and knew each other very well, so we’re really like “sister sisters”; we just didn’t share the same mother. I also had three brothers, but one was murdered, so now it’s just the two brothers. Both my mom and dad are still alive and so are all my sisters; it’s just that we’re scattered between here and Sacramento, and we’re hoping to change that. So, it’s been a journey and it still is a journey.
What type of education did you receive? I’m a midwife. I completed three years of a midwifery program and received an Associate Science of Midwifery (ASM) degree. I became pregnant in high school, so I got my GED a few years later than most people [my age], but I got it. Then I attended two years of general college courses in the U.S. and one year of medical school in Mexico. So I have a lot of education; it’s just not at the same time or, possibly, in the right location. But when I was in my teens and pregnant, I had the worst experience. I would go to the doctor and it was always really quick. The doctor would listen to my baby and measure my belly but no one would ever ask me, “Where is the dad?” or
How did you acquire the leadership and management skills to be CEO of a $5 million, multitasked organization that employs 44 people? I think part of it comes from growing up with challenges, like the challenge of poverty and lots of other challenges. I’ve always had a desire in my gut to do better. And, I want to create something better for poor people. All my life I’ve wanted to help poor people, create something better for them. But not just poor people; I want something better for all people. Here at work, I try to create a space for each of our employees that makes them healthy and happy, where they can be themselves and not have some rigid environment where a person is standing over them telling them what to do and how to do it. That’s how they can do their best to help other people. I’ve been the CEO at the Health and Wellness Center for three years, but before that I had a year in management with Sutter Health and, before that, in community relations with the Allen Group, which provided community relations services for the Third Street Muni light-rail project in San Francisco. Not having an advanced college degree has never held me back, because I won’t let it. And I don’t want to go back and get an advanced college degree. I’m not spending another dime to be what I already am, I just want to be a greater version of who I am — and I’ll get that by working with others. I learn from everyone. I choose people to work with us because of their passion; if they have leadership skills too, I can train them to do their job. I don’t care if they have a college degree; if a person has the skills required for the positions, has a good interview and passes a background check, I hire that person, and then I force [that person] to lead. Personally, I have a good work ethic. I’ll show up sometimes when nobody else does and I will stay late until the job is done. I probably work 12 hours a day and can get by with four hours of sleep. And I love my work; it’s who I am.
What are your goals for the Marin City Health and Wellness Center? I think the Marin City Health and Wellness Center can grow into a life-changing clinic. In Marin City, if we have enough time, we will create a clinic that not only improves people’s lives through medical doctors, but also improves their economic health. Think about it: economic health is really what makes people healthy. And [the lack of] that’s what communities like Marin City suffer from. It’s so simple. People with financial resources eat better; they have better schools and parks because they have more tax money. So that’s what I want: I want to see the Health and Wellness Center grow into a life-changing clinic, where people become not only medically healthy, but also economically healthy.
You are also a midwife. How many babies have you delivered? Maybe 300; I haven’t really kept count. I was a volunteer midwife in Albania during the war in Kosovo; then I worked a little in Jamaica and I went to medical school in Mexico and to midwifery school in Canada. All the while I was “catching babies.” That’s what I call being a midwife, catching babies. And I got my license to be a midwife after three years of apprenticeship and two additional years of academic schooling at the National College of Midwifery in Taos, New Mexico. Midwifery means “being with woman,” but men can be midwifes too. A man midwifed my second child.
Are all midwifed births natural? It depends on what we consider natural. Midwives are able to work within many hospitals, but out-ofhospital births are different. Different doesn’t mean it’s more painful. In fact, I believe it can hurt more when a mother is lying on her back in a hospital bed and pushing against gravity trying to get the baby under a curve and out. A mother working with a midwife decides how she wants to have her baby delivered. A lot of mothers choose the most comfortable way, and for many that means while squatting. That way they’re working with gravity, not against it. Many midwifed babies are delivered in water. There are two midwives present at every midwifed birth and emergencies are rare. That’s because you the mother must qualify by being healthy (what we call “low-risk”) before you can have your baby with a midwife. Because of my job as the CEO, I haven’t caught a baby in two years. But last week I helped out when my daughter gave birth to my grandbaby at Kaiser Hospital. The baby wasn’t coming out right, so I told my daughter to get up on her hands and knees; she did, and everything went fine. But it was crazy for a while because my daughter is deaf and we had to work through a sign language interpreter who was a 20-year-old boy who’d never experienced childbirth. So for a few minutes, it was really crazy. But, like I said, everything turned out fine.