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Celebrate Easter Sunday with Special Brunch at John Ash & Co. – March 31
March 31 @ 9:00 am - 2:00 pm
$95Curated Menu with Seasonal Entrees and Libations, Carving Station with Glazed Ham and Ribeye and a Kids Buffet
WHAT: John Ash & Co. at Vintners Resort is hosting a special Easter Brunch Celebration. The Easter brunch menu includes seasonal entrees, cold smoked salmon, shrimp cocktails, and oysters as well as a carving station with succulent glazed ham and beef ribeye. A separate kids’ buffet will be available for children 5-12 years old. Complimentary welcome mimosas and two special holiday cocktails will be available, with the option to add mimosa bottle service for up to 4 guests for an additional $45.
WHEN: Sunday, March 31 from 9 a.m. – 2 p.m.
WHERE: John Ash & Co. – 4330 Barnes Rd., Santa Rosa, CA
COST: Adults: $95 + tax & gratuity / Children (5-12 years old): $45 – Reservations can be made on OpenTable: https://www.opentable.com/booking/experiences-availability?rid=1477&restref=1477&experienceId=263967&utm_source=external&utm_medium=referral&utm_campaign=shared