Marin Magazine

The Latest

The Time for Compostable Cutlery is Now

Sustainable packaging is making an impact on waste management and recycling in California.

As Shark Week Approaches, a Look at Bay Area Sharks That Aren't So Scary

In the San Francisco Bay, it’s Shark Week every week.

10,000 Degrees Gala Raises Over $1M for College Dreams

The Marin-based nonprofit, known for unlocking college and career success for students from underserved backgrounds, raised funds to support its life-changing scholarships and programs.

Marin's Shifting Shoreline: How Local Organizations Are Adapting our Habitat to Live With Sea Level Rise

As sea levels rise, Marin County faces a paradox: climate change may help restore historic wetlands lost to development.

League to Save Lake Tahoe Opens Spurlock/Evers Environment and Education Center to Inspire Future Generations to Keep Tahoe Blue

This LEED-certified facility in South Lake Tahoe will serve as a hub for environmental education, community collaboration, and sustainability.

Navigating Business Through Challenging Economic Times: A Panel From 270 Media

On June 5, Marin Magazine hosted a panel discussing how current events impact local businesses.

In The Magazine

Climate Control: A Nicasio Home Merges Sustainability and Style

This West Main home was renovated to prioritize energy and water conservation.

The Truth About Blackie, the Horse Behind Blackie’s Pasture

Debunking the swimming horse myth and honoring the true legacy of the swayback cavalry horse turned community icon.

How the Della Penna Foundation Is Helping Young Girls Get into the Motorsports Industry

Looking to close the gender gap in the motorsports industry, one local nonprofit has been working to give young girls a chance to join it.

A Golden Resource: There’s a Wealth of History Behind Samuel P. Taylor State Park

This Marin treasure has trails, wildlife, and a rich history dating back thousands of years.

Life in the Fast Lane: Toni Breidinger Shares Her Journey on the Racetrack

There are some people who find themselves on the path to their future from a young age; for Toni Breidinger, that path was a racetrack.

California Cool: A Larkspur Home Gets a Breezy, Modern Makeover

L+P Interiors imbued the home with a breezy, California-inspired aesthetic by incorporating plenty of natural wood ad woven textures.

Explore Marin

Meet Stacy Scott, Marin’s Caterer to the Stars

Stacy's focus on the guest experience — not just food — has made her a beloved figure in the Bay Area’s event scene.

Past the Glass Ceiling: Advice From Local Leaders and the Marin Women’s Hall of Fame

Gain insights from women leaders in the Marin community. Discover essential advice for women leaders to thrive and succeed.

June Events

With the highly anticipated arrival of summer, June brings outdoor festivals and fairs, Pride Month and Juneteenth events, and more.

New Arts, Culture and Community Venues in Marin

Every so often new arts, culture or community venues open up, expanding the richness of where we live.

New Shops and Boutiques in Marin

Check out the latest additions to the Marin shopping scene.

A Day to Remember: Marin Magazine’s 20th Anniversary

On April 6, hundreds of 270 Media supporters gathered to celebrate Marin Magazine’s 20th Anniversary at the MAGC.

Food & Drink

Farmers Market Finds: Recipes That Showcase Marin's Bounty

Ever wondered what to do with all the amazing produce you find at our bountiful local farmers' markets? This month: asparagus will put a spring in your step.

Easter and Mother's Day Brunch Recipes

What could be sweeter than a precious mini cupcake topped with a festive chocolate egg? We have the perfect recipe.

A Passion for Community and Cooking: Meet 3 Popular Marin’s Farmers Markets Vendors

From fresh-baked sourdough and nutrient-packed soups to authentic Japanese onigiri, these women run thriving small businesseses.

Corte Madera Teen Prepares 2,500+ Bag Lunches for Marin’s Hungry

At just 14, Mia Slowe has prepared over thousands of bagged lunches for Marin’s homeless through St. Vincent de Paul’s meal program — spreading kindness, one sandwich at a time.

6 Ways California Restaurants Are Embracing Sustainable Takeout Solutions

From molded fiber clamshells to reusable tiffins, here's how they are responding to plastic bans and evolving consumer habits.

New Places to Eat in Marin

Check out the latest additions to the Marin food and beverage scene. See what's new in town when it comes to eating out.

Everyone in the Water: The Marin Swim League Turns 50