Edit Module Edit ModuleShow Tags
Edit ModuleShow Tags

Oahu's Culinary Offerings



You’ve landed at the Honolulu airport, starving and ready to experience the best culinary experiences the island has to offer. You’re welcome. For our September 2015 issue, I’ve asked a few of my friends who love food, where they like to eat. For Oahu, I recruited my friend Michael, who being a native New Yorker, is never shy to share his opinion.

As editor of Hana Hou!, Hawaiian Airlines’ in-flight magazine, Michael Shapiro is exposed to the islands’ hot spots as well as their holes-in-the-wall, the latter of which he seems to prefer. Born and raised in metro New York, Shapiro found himself in the islands via a teaching job, happened upon a beautiful local girl and settled in. Today Shapiro, said beautiful local girl and their daughter are on a never-ending quest to find the best poke, okazuya, mochi and shave ice on the island of Oahu.  

Here are his picks.


Edit ModuleShow Tags Edit ModuleShow Tags
Edit ModuleShow Tags

Add your comment:
Edit ModuleShow Tags Edit Module
Subscribe to RSS Feed
Edit ModuleShow Tags
Edit ModuleShow Tags

Sponsored

Big Sur's Calling...

Big Sur beckons artists, creators, musicians and spiritual leaders. Or just you. Come see the world, or yourself, just a little bit differently. [sponsored]
Edit ModuleShow Tags
Edit ModuleShow Tags

More from this Author

5 Things to Do in Wine Country for Fall

From movies to Halloween at Safari West, here are our picks for the fall.

Traditional Polynesian Canoe in California

Traditional Polynesian voyaging canoe Hikianalia has arrived in Northern California after sailing 2,800 miles from Hawaiʻi to be part of the Global Climate Action Summit.

Hotel Updates on Oahu

There have been a number of notable property renovations and refreshments on Oahu, making this winter the ideal time to come and check out all the new upgrades first. Here are some of the changes that have taken place.
Edit ModuleShow Tags