Life Is a Banquet: Sensational Cinematic Food and Wine
In anticipation of the opening of the 43rd Mill Valley Film Festival, Bay Area film critic Jan Wahl ruminates on food and drink in film.
In anticipation of the opening of the 43rd Mill Valley Film Festival, Bay Area film critic Jan Wahl ruminates on food and drink in film.
From sandwiches to doughnuts these are the best things we think have happened to the Marin food scene in 2020!
An impressive gourmet addition to the new flagship store.
We might be staying in, but we can still cookout.
Good for you, good for the planet.
Here are a few options that reconsider the “grocery store” in a way unique to each restaurant.
The pioneering spirit of the region’s historic farming families is still going strong in West Marin.
Kneading out the bread making craze with Jim Challenger of Challenger Breadware.
Even though you can’t go out for your Easter, Passover or spring lunch or dinner, local restaurants are more than happy to deliver.
We sat down with Fanny Singer to discuss her new book, Always Home: A Daughter’s Recipes & Stories.